Dry Goods, Condiments, Herbs & Spices
Sugar, spice, and everything nice! Complete your recipes with our array of handy herbs, dry goods and spices, and our recently included condiments that are produced in small batches in-house!
New In: Small-Batch Condiments, Made Fresh In-House
Your everyday condiments, now made better.
We’ve brought production in-house so you get fresher flavour, better quality control, and cleaner ingredients — all handcrafted in small batches right here in Singapore.
Each jar is packed with bold, honest flavour from essential ingredients only. No MSG, no added salt, no shortcuts. Just the time-tested techniques and punchy, aromatic notes that elevate even the simplest dishes.
Whether you’re topping noodles, rice, tofu, or eggs, these pantry staples do the heavy lifting — with zero prep or cleanup on your end.
Meet our In-House collection:
- Signature Scallion Oil 招牌葱油 - Slow-simmered scallions in a rich soy-garlic blend. Comforting, fragrant, and full of old-school hawker soul.
- Wok Hei Bee Hiam Crisp 泉水香脆虾米 - Wok-tossed dried shrimp with garlic, chilli, and shallots — smoky, spicy, and deeply umami.
- Crispy Fried Garlic 香脆蒜酥 - Golden garlic slices, fried fresh for that unmistakable aroma and crunch. No MSG, no added salt.
- Crispy Fried Shallots 香脆葱酥 - Light, crunchy shallots left soaking in flavourful shallot oil. A timeless topping, made fresh in-house.
