Meet Asia's cage-free, growth hormones & antibiotics-free chickens
Our S-Pure chickens are 100% Fresh, Hormones, Antibiotics, and Chlorine-Free!
By feeding them a controlled vegetarian grain feed supplemented with probiotics and prebiotics in a cage-free environment to improve their digestive health, these chickens present the best qualities and first-class flavours! S-Pure is also NSF, GMP, HACCP, ISO, and Halal certified.
In the spirit of reducing food waste, we have frozen our excess S-Pure Chicken in order to extend its shelf life by up to 2 months! On our end, we will price these down when selling to you, and will ensure that any frozen S-Pure chicken sent to you has a minimum usage period of 1 month!
Simply defrost, and cook on the same day for best results. To defrost, leave the chicken in your chiller overnight. Make sure to pat the surfaces dry with a kitchen towel to remove excess water to ensure your chicken comes out golden brown delicious!
Serving Suggestions:
Boneless Leg - These boneless chicken legs are your go-to choice whether you're craving curry chicken or grilled chicken chops!
Boneless Breast - These skinless, boneless breasts are great for your chicken curry, Alfredo pasta dishes, or salads.
Bone-in Thighs - Great for slow-cooking methods like soup, stews and curries, and its high fat content makes it a premier choice for roasting or deep frying.
Drumsticks - Great for fried chicken, chicken lollipops, or baked chicken drumsticks.
Storage Guide: Our frozen S-Pure Chickens are vacuum-packed, which extends the shelf life by 50%.
- Freezer: Up to 1 month after its Use By Date. We guarantee that any Frozen Chicken sent to you has a minimum usage period of 1 month.
- As this product has been frozen once. once thawed, do not refreeze!
Pro Tip for Safe Handling:
Don’t wash the chicken before cooking; washing may cause dangerous bacteria like Salmonella to splash around your kitchen. If you insist on washing chicken meat, consider doing so in a sink of water rather than under a running tap. However, we recommend cooking the chicken without washing it to minimise any risk of cross-contamination.
Source: Thailand