What’s better than the comforting zichar classic of Coffee Pork Ribs? A no nasties version that uses quality proteins and doesn’t need to be deep fried, yet not compromising the flavour! We use only small-batch sliced pork collar, mixed with a bitter-sweet concoction of Kopi-O and local seasonings.
This Chinese New Year, we're introducing our favourite ready-to-cook Marinated Meat series in frozen packs to help you tide over the festive season. Using only the best quality AAA grade Sarawak Pork, enjoy the very best of familiar local flavours with our in-house marination blend, with no added MSG, preservatives or additives!
*Able to keep frozen in Freezer for up to 6 months from production date (stated on individual product) Minimum shelf life till end of June 2026.
Serves: 1-2 pax
Serving Suggestions: Enjoy with a warm bowl of rice, and some white sesame seeds for a comforting and satisfying meal. Try pairing this with a cup of Kopi to elevate the dish!
Cooking Instructions: Ready in 15 Minutes or Less!
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Airfryer: Preheat at 180°C for 3 minutes. Cook for 12 minutes & flip at halfway point.
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Oven: Preheat at 180°C for 3 minutes. Cook on ‘Conventional Oven’ settings for 12 minutes & flip at halfway point.
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Pan-fry: Cook for 8-10 minutes on medium-high meat. Make sure to flip consistently.
Suggested Alternatives: Try the Char Siew Pork Collar Stir Fry for a similar sweet and savoury flavours!
Storage Guide: Keep frozen for up to 6 months. Once opened, please reseal in a freezer-safe container for optimal storage. After thawing, please heat and consume immediately.
Ingredients: Pork Collar, Coffee, Brown Sugar, Garlic, Worcestershire Sauce, Chinese Wine, Dark Soy, Oyster Sauce, Honey
Weight: 250g
Source:
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AAA Pork Collar : Sarawak, Malaysia
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Marination - Processed in Singapore