Festive Iberico Sausages
Enjoy an additional $10 off with the code QSFESTIVE2025 on orders above $120 storewide! Applies to online and in-store!
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We're bringing back our premium Festive Iberico Sausages this year - enjoy the distinct, nutty taste of Spanish Iberico meat, seasoned in 2 unique styles! The German-style Nurnberger is a definite all rounder with its delicate, herb infused filling, while the Chorizo will ignite the taste buds with its carefully crafted blend of spice and smoke.
Serves: 2-4 pax
Total Cooking Time: 10 mins (excluding preheating)
Cooking Instructions:
- Preheat oven to 180°C
- Ensure sausages are completely thawed before cooking. It is recommended to let them thaw for at least 2 hours in your chiller.
- Remove from packet, place onto a roasting tray, and into the oven for 10 minutes.
Storage Guide: Keep in the freezer for up to 6 months from the date of receipt. Once thawed, consume within 2 weeks. Do not refreeze.
Suggested Alternatives: Our Smoked Duck Breasts (Pack of 2) have been a festive favourite for years, and are a great alternative for some finger food for your celebrations!
Ingredients & Allergens:
- 2x Iberico Nurnberger: Pork, Pork Fat, Modified Starch (E1412, Salt, Sugar, Spice Blend (Spices, Herbs, Lactose, E621, Dextrose, Flavouring), Seasoning (Salt, E621, Lactose, Yeast Extract, Spiices, Flavouring), Emulsifier [E450(iii), E450(i), E451(i)], Colour Stabiliser (E316), Herbs, Spices. Contains Mustard, Milk, Celery
- 2x Chorizo: Pork, Pork Fat, Modified Starch (E1412), Nitrite Salt (Salt, E250), Sugar, Garlic Granulated (Garlic, Sulphite), Seasoning (Salt, E621, Lactose, Yeast Extract, Spices, Flavouring), Spices, Herbs, Emulsifier [E450(iii), E450(i), E451(i)], Colour Stabiliser (E316), Flavour Enhancer (Yeast Extract, Salt, Flavouring, Sunflower Oil), Dry Red Chilil, Preservative (E223). Contains Sulphite, Milk, Celery
Weight: 400g. Please note that this weight refers to the meat before it has been cooked.
Source: Singapore