Based right here in Changi, The Fish Farmer is our local seafood supplier, bringing you fresh, locally farmed fish straight from their floating kelong. Raised in open water with genuine care and expertise, their fish are farmed the honest way!
Our Thai Style Barramundi Fillet 泰式金目鲈 is 100% Locally Sourced, 100% Hormones and Antibiotics Free!
Introducing the HEAT AND EAT series - Singapore's Sustainable 100% Homegrown Fish dish takes only 8 hours from Farm to Pack and is ready to eat in just 8-10 minutes!
Prepared in food safe sous vide packet that can be boiled and steamed in the packaging. Simply cook for 10 minutes and empty the packet on your serving plate - a quick and fuss-free meal without the need for defrosting before cooking!
Our Thai Style Barramundi Fillet contains 2 x Barramundi fillets and 2 x Thai style sauce packets - a zesty and spicy flavour combination with no preservatives and no MSG!
Each fish fillet is individually vacuumed packed (IVP) and frozen within 8 hours of harvesting, ensuring that high-quality texture, nutrients, and taste are locked in and remain fresh!
Cooking Instructions:
- Boil a pot of water, drop in both the pack of fish fillet and sauce
- Simmer for 10 minutes, turn off heat.
- Open the Food Pouch, plate it, pour the sauce all over. Ready to serve!
Suggested Alternatives: If you're looking for a classic concoction that's both savoury and tangy taste, we recommend trying our Teochew Style Barramundi Fillet! For a tempura style, try our Crispy Tempura Barramundi Bites!
Storage Guide: Keep frozen at -18ºC & below. Refer to packaging for expiry date. Do not re-freeze once thawed. To consume within one day after thawing.
Ingredients & Allergens: Barramundi (Lates calcarifer), Sugar, Lime Juice, Fish Sauce, Garlic, Coriander, Chilli - NO MSG OR PRESERVATIVES
Manufactured in a facility which also processes Soy Beans, Cereals, containing gluten, fish, nuts, peanuts, milk, crustacean and eggs.
Special Notes:
- Although great care has been taken to remove the major bones, some small bones may remain.
Weight: 400g (2 x Fish~100g + 2 x Sauce Packet~100g)
Source: Singapore