💖 Mother’s Day Month Promo (1–31 May) – Take 10% OFF All-In-One Recipe Sets to thank Mothers or Women in their lives for all they have done for us with a heartwarming homecooked meal! Use promo code: MOTHERSDAY10% at checkout.
Enjoy the classic comfort of ABC Soup at home with our All-In-One Recipe Soup Sets.
This soup is called ABC soup because the basic ingredients for ABC soup are carrots (rich in vitamin A), potatoes (packed with vitamin B), and corn (loaded with vitamin C), boiled to rich goodness together with some fresh soup bones!
This soup set includes everything you need with all ingredients, marinades and even a step-by-step recipe guide provided! Each set is portion-packed and ready to cook to serve 4 pax, making it perfect for busy families or anyone new to cooking who wants comforting, nourishing, home-style soups without the hassle, all without added MSG nor preservatives!
In line with our usual practice of making it frictionless for the everyday cook to get started, the Set also includes a pack of specially curated premium dry goods (dried scallops, seedless red dates and wolfberries) from our partner with over 5 decades of experience; all the flavour and none of the extra fuss or leftover waste!
Serves: 4 pax (4 large bowls or 8 small bowls)
Total Prep & Cooking Time: 1.5 hours
Our Mum’s ABC Pork Bone Soup Set includes:
- Step-by-step recipe & storage tips for leftovers included
- 500g of Soup Bone
- 500g of Netherlands Potatoes
- 500g of Australian Carrots
- 500g of Cameron Highlands Sweet Corn
- 70g Dry Goods Packet (Dalian Dried Scallops, Seedless Sulphur-Free Red Dates, Premium Wolfberries)
What's not provided in the set:
-
Salt & Pepper to taste
Equipment Required:
- Soup Pot (preferably a deep pot with min. 3L capacity)
- Alternatives: Pressure Cookers, Slow Cookers or Claypots
Storage Guide:
- Soup Bone: Last up to 6 months in the freezer or 5 days in the chiller as our vacuum packaging reduces the risk of bacteria growth! (usually it’s 3 days for non-vacuumed pork).
- Carrots: Place carrots in the crisper drawer of your refrigerator, ideally in a perforated plastic bag or wrapped in a damp paper towel to maintain freshness up to 2-4 weeks.
- Corn: Store corn (with husks on) in the refrigerator, ideally in a plastic bag. For best flavor, use within 2–3 days.
- Potatoes: Keep them dry in a cool, dark place. It’s best to store your potatoes in an open container or open bag.
- Dried Goods (Dried Scallops, Seedless Red Dates, Wolfberries): Store dried scallops in an airtight container in the fridge for 6 months to maintain freshness and flavour.
Weight: Approx. 2kg
Source: Malaysia (Soup Bone, Corn), Australia (Carrots), Netherlands (Potatoes), China (Dried Goods)