[Please note that this product is only available for vendors from Boutiques Singapore]
Our Chicken and Mushroom Dumplings uses the best selection of fresh chicken thigh and high quality premium black fungus. The fillings are enhanced by specially prepared sesame & onion oil, providing a rich fragrance to the dumplings.
Everything you taste is natural as we absolutely do not add any MSG! Also, the dumpling skin is made from natural wheat flour, making the dumplings less susceptible to breaking during cooking. The end result is a taste that is fresh and not greasy, with a juicy and chewy feel that causes the heart to mellow with each bite!
Ingredients & Allergens: Wheat Flour, Chicken, Mushroom, Black Fungus, Water, Vegetable Oil (refined Palm Oil, Refined Soy Bean Oil), Soy Sauce (Soya, Wheat, Salt, Water), Sugar, Salt, Sesame Oil, Modified Starch, Pepper Powder, Yeast Extract Phosphate – NO ADDED MSG
Weight: 4 pieces
Source: Singapore